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- Berrima Public School
- About Us
- Planting Guide
- Growing Vegetables
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Recipes
- Amatriciana (Pancetta and Tomato Sauce for Spaghetti) recipe
- Fennel and Orange Salad
- Pepper Risotto (Risotto con Pepperone)
- Ravioli Alla Fiorentina (Spinach Gnocchi) recipe
- Braised Cavolo Nero recipe
- Rocket and Radicchio Salad recipe
- Spicey Pumpkin Risotto recipe
- Crostini with Pea and Broad Bean Puree and Pecorino recipe
- Erbazzone Tortino (Chard Omelette or Fritata) recipe
- Insalata di Campo (Mixed Wild Leaf Salad) recipe
- Risotto con Asparagi (Risotto with Asparagus) recipe
- Bruschetta con Pepperone e Olive and Finocchi Marinati recipe
- Penne Primavera (Penne with Spring Vegetables) recipe
- Caponata recipe
- Shipping & Returns
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Testimonials
A selection of testimonials from satisfied customers around Australia.
Hi,
Thank you for my order which arrived this morning. We are very pleased, not only with your service, but also with what your seeds have produced! This is the best winter our vegie garden has ever produced and we have been growing here for over 30 years.
Keep up the good work and thanks again
Cheers
LM
The Italian Gardener provides a direct link to Italy for her vegetable garden."Some of my favourite meals have come from produce grown from seeds from the Italian Gardener- artichokes, cavolo nero and the most wonderful varieties of tomatoes to name a few...." Maggie Beer
Steve Manfredi, executive chef, Bells Restaurant, Kilcare on the central coast of NSW comments “I love the fact that many of these seeds are Italian heirlooms and many just can't be found easily anywhere else.”