ON SPECIAL USE BY DATE 06/19
This pumpkin or winter squash from the NW of Italy, is attractive and tasty with alternating vertical grey/green and orange ribs that keeps well. It has sweet dry orange flesh that can be used for soup, gnocchi or roasting.
Sow 2cm deep when the soil is warm, 5-6 six seeds per hill, and thin to 2-3 per hill. 105 days to maturity.